Cookbook #21 was Cook It Together, a children's cookbook by Annabel Karmel. I gave Miss Fraser (age 7) free rein to choose a recipe, and she selected the exact one I expected:
Banana Bites
1-2 bananas
4 oz. chocolate (milk or semisweet)
dried coconut and/or sprinkles
1) Peel the bananas and trim off the ends. Chop the flesh into bite-sized pieces.
2) Break the chocolate into a heat-proof bowl. (Or measure out the chocolate chips.) Put the bowl over a pan of hot water to melt the chocolate, stirring occasionally. Leave to cool slightly.
3) Push a straw through each banana piece, then drizzle melted chocolate over it.
4) Roll the chocolate-covered banana in the coconut or sprinkles. Let the chocolate harden, then serve.
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Our verdict? Messy yet tasty. To simplify, you could just roll whole bananas in melted chocolate and sprinkles, etc. That's the way they did it at Miss Fraser's after-school club a few weeks later, and she liked that way better.
You can get lollipop sticks at places like AC Moore and Hobby Lobby. Those might work better than straws.
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